Chicken Curry
Things you will need: 500g boneless chicken (thigh, breast, or tenderloin), cut into cubes 1 tbsp curry paste or curry powder 1 Tin coconut cream 2 Tins is using coconut milk 2 Onions, chopped Cooking fat (1 tbsp olive oil, coconut oil, butter, or leftover dripping) 6 cups vegetables. Choose seasonal or frozen vegetables such as cauliflower, ... read more.